Baked With Love
Muffin Pan.Cravings..... We have got you!
We're dedicated to providing premium quality made Baked Goods with Butter, Chocolate and Cream
Our products are made with premium quality Chocolate, Butter and Cream
INTRODUCTION OF US
Bake with the Best – Join Our Classes
- Commercial Baking Equipment & Saftey
- Measurement Techniques & Quantity Baking
- Cakes, Cookies and Brownies
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- Each product is thoughtfully crafted to ensure exceptional taste and presentation.
- Perfect for gifting, celebrations, or simply treating yourself to something special.

Our Services
Tastes you will never forget
Indulge in our handcrafted creations made with the finest Chocolate, rich Butter, and velvety Cream. We take pride in delivering premium-quality treats that offer a taste of true luxury in every bite.
Baking & Fondant Class
Course Details
Your Mentor at Muffin Pan:-
Ms. Uzma Amir, a certified Culinary Artist and Pastry Chef, is a member of the Chef Association of Pakistan with international affiliations and leads Muffin Pan Culinary Arts & Bakehouse.
With over 20 years of professional experience, certified by Kinza Academy of Arts and CABRI Cook & Baking Institute, and professional exposure at PC Hotels (Rawalpindi & Lahore), Carnivore, and Sweetaholic Islamabad.
Headed major culinary competitions at SPD Rawalpindi and participated in events at PC Islamabad, PC Lahore, and Mövenpick Islamabad.
Ready to begin your baking journey?
Join our next Baking & Fondant Art Class and become part of Rawalpindi’s growing baking community.
[Register Now — Limited Seats Available]
📞 Call / WhatsApp: +92 3375734325 / 3346022258
📱 Instagram: @the.muffinpan
WORK PROCESS
4 Simple Process To Follow
Week 1
Mastring the Basics
Genoise Cake.
Victoria songe cake.
Red velvet cake.
Week 2
Biscuts Just Like Bakery
New York Chocolate Chip Cookies.
Nan Khatai , Cokonut Cookies.
Bakery Style Biscuts
Week 3
Get in touch with our team
In case of any type of help needed contact us.
Week 4
Get Our Best Services
Purchase the desired product and enjoy our services.
STUDENT STORIES / TESTIMONIALS
At Muffin Pan Culinary Arts & Bakehouse, located in Bahria Town Phase 8, Rawalpindi, we’re passionate about helping home bakers and enthusiasts master the art of baking and fondant design.
These stories from our Batch 1 (ended July 2025) showcase how our students transformed their passion into skill — and their skill into beautiful creations.
Our Students & Community
Why Our Students Love Muffin Pan
- Prime Location — Conveniently located in Bahria Town Phase 8, Rawalpindi
- Personalized Learning — Small batches ensure one-on-one mentorship
- Hands-On Training — Every session focuses on practical skills, not just theory
- Professional Techniques — International baking and fondant artistry standards
- Empowered Entrepreneurs — Many students now take custom orders confidently